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CryoCove Recipe
Creamy homemade hummus drizzled with olive oil and paprika, served with pita chips and raw vegetables.
Prep
10m
Cook
0m
Total
10m
Servings
4
Calories
200
Diet
Goal
Pillar Benefits
Blend chickpeas, tahini, garlic, lemon juice, and 2-3 tbsp reserved chickpea liquid until very smooth.
Add salt to taste and blend again.
Spread on a plate, drizzle with olive oil, and sprinkle with smoked paprika.
Serve with raw vegetables and pita.
Hummus Plate has 200 calories per serving with 8g of protein. It's a great option for a healthy snack meal.
This recipe takes 10 minutes of prep and 0 minutes of cooking, for a total of 10 minutes from start to finish.
Yes, this recipe is compatible with the following diets: omnivore, pescatarian, vegetarian, gluten-free. Check the full ingredient list to confirm it meets your specific needs.
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